SED-100YZSP-C — Fried Potato Chip Production Line
A descrição completa deste modelo ainda está sendo traduzida. Consulte os detalhes em inglês ou solicite informações à nossa equipe. English
Complete 100 kg/h fried potato chip production line consisting of 16 pieces of equipment in sequence: (1) bubble cleaning line (4×1.2×0.85 m, 0.55 kW) — high-pressure bubble washing with secondary rinse; (2) spiral peeli
Como funciona
Bubble wash → spiral peel → manual sorting → lift to slicer → bubble wash slices → blanch (30–90°C) → dewater (eccentric vibration) → flip air-dry (4 rows of fans) → continuous electric fryer (120–250°C) with online filtration → vacuum filter + oil storage → lift → vibration de-oil → seasoning drum → cooling conveyor.
Especificações técnicas
Especificações
Dimensões
Materiais
Características principais
Aplicações
Setores
Marcas dos componentes
Limpeza e manutenção
Frying line lift mechanism allows independent lifting of fume hood and belt support for cleaning. Online oil filtration and vacuum filter reduce oil contamination.
