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SED-600JB-M

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SED-600JB-M

SED · SED-600JB-M · En vedette

SED-600JB-M — SED Chocolate Coating System

La description complète de ce modèle est encore en cours de traduction. Consultez les détails en anglais ou demandez des informations à notre équipe. English

SED-600JB-M Chocolate Coating Machine (Ø600 mm coating pan) — purpose-built chocolate coater for the SED Chocolate Coating System (coating machine + spray cabinet + air cooler). Capacity 10-25 kg/batch, main motor 0.75 k

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Délai de livraison

Sur devis

Cadence

10–25 kg/batch

Fonctionnement

Chocolate slurry is heated and held in a thermostatic spray cabinet, then pressurized by an atomizing pump and delivered through an insulated pipeline to the rotating coating pan. Spray guns atomize the slurry onto continuously-tumbling cores; cold air from the air cooler then rapidly solidifies the chocolate. Repeated spray-mix-solidify cycles build up bright, multilayer chocolate coatings ready for polishing.

Processus de fonctionnement

1Chocolate slurry is heated and held in a thermostatic spray cabinet, then pressurized by an atomizing pump and delivered through an insulated pipeline to the rotating coating pan.

2Spray guns atomize the slurry onto continuously-tumbling cores; cold air from the air cooler then rapidly solidifies the chocolate.

3Repeated spray-mix-solidify cycles build up bright, multilayer chocolate coatings ready for polishing.

Caractéristiques techniques

Caractéristiques de la variante : SED-600JB-M (Ø600 mm

Caractéristiques

Modèle

SED-600JB-M

Cadence

10–25 kg/batch

Tension

220V 50Hz 1Φ

Puissance

0.75 kW

Dimensions

Poids

97 kg

Caractéristiques principales

Coating pan diameter 600 mm

Capacity 10-25 kg/batch

Variable-frequency speed control

Main motor 0.75 kW

Blower 0.1 kW

Electric heating wire 0.6 kW

External heating power 1 kW

Weight 97 kg

Dimensions 600×780×1160 mm

Purpose-built for high-viscosity, low-temperature-solidifying chocolate slurry

Maintains chocolate at suitable temperature for atomization and even coating

Pairs with insulated spray cabinet and air cooler for fast solidification

Produces glossy, multi-color chocolate-coated candies

Extends equipment life and lowers production cost

Applications

Chocolate coating of confectionery cores

Chocolate coating of nuts / dried fruit

Multi-layer chocolate-coated candy production

Secteurs

Confiserie

Food

SED

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