Accueil / Équipements / Ligne de production de macaronis / Macaroni / Pasta Production Line

SED-300TXFX-A

Sur devis

SED-300TXFX-A

SED · SED-300TXFX-A · En vedette

SED-300TXFX-A — Macaroni / Pasta Production Line

La description complète de ce modèle est encore en cours de traduction. Consultez les détails en anglais ou demandez des informations à notre équipe. English

SED-300TXFX-A 300 kg/h Macaroni / Pasta Production Line. Built around an HND130 extruder (72 kW total) with touch-screen control of zone temperatures, screw RPM, cutting RPM and feed RPM. Sections: large mixer (7.5 kW, 8

Choisir une variante (8)

Délai de livraison

Sur devis

Cadence

Contactez-nous

Fonctionnement

Raw flours and additives are batch-mixed (80 kg per 5 min) in the large mixer, then transferred by a twin-screw feeder to the HND130 extruder where heated, controlled-temperature zones knead and force the dough through a die. A traction cutter cuts the extruded shape (square tube / round tube / special shapes require a special cutter). A cross conveyor feeds the cut macaroni into a 7-layer 8 m electric oven for low-temperature baking, an elevator lifts to a 3-layer 5 m cooling box for finishing.

Processus de fonctionnement

1Raw flours and additives are batch-mixed (80 kg per 5 min) in the large mixer, then transferred by a twin-screw feeder to the HND130 extruder where heated, controlled-temperature zones knead and force the dough through a die.

2A traction cutter cuts the extruded shape (square tube / round tube / special shapes require a special cutter).

3A cross conveyor feeds the cut macaroni into a 7-layer 8 m electric oven for low-temperature baking, an elevator lifts to a 3-layer 5 m cooling box for finishing.

Caractéristiques techniques

Caractéristiques de la variante : Large mixer (7.5 kW)

Caractéristiques

Modèle

SED-300TXFX-A

Tension

380V 50Hz

Fluides et énergie

380 V / 50 Hz electric supply; total installed power ~140.6 kW

Puissance

140.6 kW

Caractéristiques principales

Throughput 300 kg/h

Mixer: 7.5 kW, 80 kg/batch, 5 min cycle, 1.5×1.2×1.3 m

Twin-screw feeder: 1.5 kW, 0.7×3.1×0.7 m

HND130 extruder: 72 kW total, 3.6×1.1×1.8 m, touch-screen with zone temperature, screw RPM, cutting RPM and feed-rate visibility

Variable-frequency drive on extruder; adjustable temperature per zone

Traction cutter: 1.5 kW, 2.4×0.8×1.6 m, handles square and round tubes; special shapes require a special cutter

Cross conveyor: 1.1 kW, 2.4×0.8×1.2 m

Elevators ×2: each 0.75 kW, 1.6×0.7×1.9 m

7-layer × 8 m electric low-temperature oven: 50 kW, 8.2×1.6×2.4 m

3-layer × 5 m cooling box: 5.5 kW, 5.2×1.3×1.8 m

Full PC control with remote-operation capability

2 free dies included (each die = one product shape)

Turnkey 300 kg/h pasta line — mix, feed, extrude, cut, bake, cool

Touch-screen extruder with full process visibility (zone temps, screw RPM, cutter RPM, feed rate)

Significantly lower energy consumption vs older pasta lines

Remote operation supported; 60-day delivery

Applications

Macaroni and pasta production

Extruded snack pasta shapes

Square / round / special tubular pasta

Secteurs

Food processing

Pasta manufacturing

SED

Échangez avec SED Sales Team

Spécialistes des équipements · contact sur WhatsApp

Consultez les horaires et la disponibilité de l’équipe

+86 139 5885 3738

Envoyer un e-mail Discuter sur WhatsApp →Demander un appel de 30 minutes →