SED-100RTJX-E — Ligne de production de confiseries gélifiées
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SED-100RTJX-E Jelly Candy Automatic Depositing Production Line (Electrically Heated, Left-Right Two-Colour Configuration). Food-contact sections: SUS304 stainless steel or food-grade copper; outer skins and frame: SUS201
Fonctionnement
Sugar is dissolved/boiled in the 150 L SUS304 dissolving tank (15 kW heating,with stirrer) and pumped via a 1-inch pump to the 100 L electrically heated inclinable gelatin pot. A 150 L storage tank holds the blended syrup. Two liquid-additive auto-mixers with 6 additive tanks and 6 metering pumps add essence,pigment,syrup,and acid. The servo depositing machine (25–45 strokes/min,10 kW) deposits syrup into moulds in a two-colour left-right configuration. An automatic cooling cabinet demoulds the gummies. Downstream: sugar-coating,optional approach ramp. All tanks and pipes are fully stainless-steel or food-grade copper.
